火鍋湯底｜胡椒豬肚雞煲（半隻雞，三至四人前）Peppery Pork Tripe & Chicken Pot (Half Chicken, Serves 3–4) 1000g

湯底以 30 隻雞慢火熬製，泰國白胡椒的辛香與雞湯完美融合。加入半隻嫩滑鮮雞與豬肚，吸滿湯底精華，入口溫暖驅寒。適合三至四人共享，亦可作火鍋湯底使用。

The broth is slow-cooked from 30 whole chickens, resulting in a rich, deeply flavourful soup that remains surprisingly light and not greasy. White pepper adds a comforting heat that pairs perfectly with tender half chicken and chewy pork tripe, all infused with the essence of the broth. Ideal for sharing or as a premium hotpot base.

✔ 半隻嫩雞切件，肉質彈滑多汁
✔ 優質豬肚，煙韌軟嫩 
✔ 泰國胡椒香氣溫潤提味，輕微辛香暖身
✔ 急凍即食，方便快速加熱
✔ 適合作火鍋湯底或直接享用，冬日暖心首選

Net Weight: 1000g
Made in Britain